This recipe comes from the Speedy Bosh! cookbook. Now, I’m not a big peanut sauce fan so I only make this dish once a year or so. But if you do enjoy peanut sauce and tofu, this dish is for you. Ingredients Tofu 1 package of extra firm tofu (10-14 oz), pressed 1 TB lime … More Food Friday: Tofu Satay
Friday evening I had Shari, Elisabeth, and Alyssa over for a “Last Friday Art Evening” (instead of First Friday Art Walk, get it? 😉 ). We had dinner and then painted a little bit. Well, I painted a little bit. Shari and Alyssa did a much better job at painting than I did, although I … More 6-27-22 Pride Parade!
Original recipe can be found in the Vegan Cookies Invade Your Cookie Jar cook book. I increased the amount of pecans and I keep them in large chunks. Thus far I’ve only been able to find brown rice syrup through Amazon so if someone discovers that King Soopers sells the stuff, let me know. This … More Food Friday: No Bake Pecan Chocolates