This easy and quick meal is delicious and is a great way to elevate the ramen noodles we all know and love. Ingredients 2 ramen noodle packets 2 TB miso paste (or to your preference) 4 tsp vegetable broth granules Handful of spinach Frozen peas Frozen corn 1/2 carrot 1 chive, diced Optional: 1/3 package … More Food Friday: Ramen Soup
This recipe was originally found in a magazine my mom sent me. I added broccoli and tofu to it to make it a more filling meal. It’s amazingly fast and very tasty. Note: this is not a soup, this is more like a stir fry. INGREDIENTS 2 packages of ramen noodles 1/2 package extra firm … More Food Friday: Ramen Noodles With Zucchini
Wednesday evenings have kind of become stay at home date nights with Shari recently, and they’re great. Since I’m not seeing my family these days, it’s nice having something to look forward to mid week. I normally go over to her apartment and we make dinner and watch a show (shout out for The Owl … More 12-10-20 Ramen and flowers
Today at work I attended a three hour stress management class. I practiced a few different relaxation/mindfulness exercises, learned a bit about why we have stress, and had someone listen to me while I talked about my childhood home. I really need to “meditate”. I use quotation marks as the exercise I learned today was … More Stress-free day and ramen
Yesterday morning, Sidney, Gene, and I biked to the Botanic Gardens. The day was absolutely lovely and so many people had the same idea as us: get outside! The bike path was full of bikers and pedestrians but we took our time and the ride was pleasant. When we got to the Botanic Gardens we … More Biking, Botanic Gardens, and ramen
The couch arrived today! Gene stayed home from work and took care of everything so when I came home the new couch welcomed me in. I was nervous at work, thinking that something would go wrong and the couch wouldn’t work out, but when I walked in the door and saw it I liked it. … More What a great Wednesday
Corn and zucchini with ramen noodles Total time: 15 to 20 minutes 2 packages of ramen noodles Sauce 1 teaspoon sugar 1 teaspoon cornstarch 1/4 cup water 2 tablespoons soy sauce optional: 1/4 or 1/2 teaspoon crushed red pepper Stir fry 1 tablespoon oil 1 medium zucchini, cut into slices 1/4 medium onion, cut into thin wedges … More Meatless Monday: Corn and zucchini with ramen noodles
Just Lauren 